Ingredients
greek yogurt 53.6% , onion 23.2% , olive oil 11.6% , contains 2% and less of 5.8% , E330 2.9% , cultured sugar 1.5% , natural flavouring 0.7% , salt 0.4% , dehydrated onion 0.2% , corn starch 0.1% , sugar 0.0% , spice 0.0% , E150a 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 214 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.