Ingredients
fortified wheat flour 54.2% , water 22.9% , soya oil 11.5% , contains 2% and less of 1.7% , honey 1.7% , salt 0.6% , wheat flour 0.6% , naturally fermented lactic acid 0.6% , Flour treatment agent 0.6% , yeast 0.6% , vinegar 0.6% , baking powder 4.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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