Ingredients
fortified wheat flour 54.2% , water 22.9% , olive oil 11.5% , yeast 5.7% , contains 2% and less of 2.9% , naturally fermented lactic acid 1.4% , sugar 0.7% , salt 0.4% , soya oil 0.2% , Flour treatment agent 0.1% , spice 0.0% , vinegar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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