Dip
Opaa
Ingredients
white beans 50.0% , water 25.0% , cooked chickpeas 12.5% , tahini 6.3% , basil 3.1% , lemon juice 1.6% , soya oil 0.8% , canola oil 0.4% , olive oil 0.2% , garlic puree 0.1% , garlic 0.0% , E330 0.0% , E300 2.0% , LESS OF 2.0% , natural flavouring 0.0% , spice 0.0% , bell pepper 0.0% , E211 0.0% , E202 0.0% , corn starch 0.0% , E415 0.0% , breadcrumbs 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 10.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.