Ingredients
fish protein 52.2% , water 23.9% , wheat starch 12.0% , rice wine 6.0% , egg white 3.0% , cane sugar 1.5% , E420 0.7% , soya oil 0.4% , contains less than 2% of brown rice syrup 0.2% , E170i 0.1% , HYDROLYZED CORN 0.0% , soy protein 0.0% , modified tapioca starch 0.0% , natural and artificial flavouring 0.0% , oat fibre 0.0% , E508 0.0% , potato starch 0.0% , salt 0.0% , E452vi 0.0% , E450iii 0.0% , torula yeast 0.0% , E407 0.0% , Colour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.