Seafood stuffed crab
Ingredients
claw crabmeat 50.0% , IMITATION CRABMEAT 25.0% , threadfin bream 12.5% , water 6.3% , potato starch 3.1% , tapioca 1.6% , salt 0.8% , artificial 0.4% , crab flavour 0.2% , crab extract 0.1% , mirin 0.0% , E420 0.0% , sugar 0.0% , soybean protein 0.0% , soya oil 0.0% , Colour 0.0% , breadcrumbs 0.0% , celery 0.0% , onion 0.0% , SALAD DRESSING 0.0% , bell pepper 0.0% , Margarine 0.0% , SEAFOOD SEASONING 0.0% , corn syrup solids 0.0% , salt 0.0% , monosodiium glutamate 0.0% , silica gel as an anti-caking agent 0.0% , plant protein 0.0% , maltodextrin 0.0% , dextrose 0.0% , spice extract 0.0% , ketchup 0.0% , corn starch 0.0% , hot sauce 0.0% , cayenne pepper 0.0% , paprika 0.0% , E551 2.0% , maximum 100 PPM ethoxyquin 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 16.1 g |
| Sugars | 3.6 g |
| Fiber | 1.8 g |
| Protein | 8.9 g |
| Salt | 1.7 g |
| Sodium | 661 mg |
| Potassium | 0 mg |
| Calcium | 93 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.