Ingredients

shrimp 73.6% , water 13.2% , salt 0.7% , E452vi 12.5%

Nutrition · per 100 g

Energy	119 kcal
Fat	1.8 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	202 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	25 g
Salt	1.4 g
Sodium	557 mg
Potassium	262 mg
Calcium	71 mg
Iron	2.1 mg
Vitamin A	71.4 µg
Vitamin C	2.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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