Ingredients
oyster 52.9% , wheat flour 23.5% , modified corn starch 11.8% , partially hydrogenated soybean oil 5.9% , water 2.9% , wheat gluten 1.5% , salt 0.6% , Raising agent 0.4% , soya oil 0.2% , spice 0.1% , garlic 0.1% , natural flavouring 0.0% , artificial flavouring 0.0% , E631 0.0% , E627 0.0% , onion 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 879 kJ |
| Energy | 210 kcal |
| Fat | 12 g |
| Saturated fat | 3 g |
| Carbs | 17 g |
| Sugars | 1 g |
| Fiber | 12 g |
| Protein | 10 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.