Imt lobster flakes
Ingredients
fish protein 52.1% , water 24.0% , wheat starch 12.0% , rice wine 6.0% , sugar 2.4% , egg white 1.8% , contains 2% and less of 0.9% , LOBSTER MEAT 0.5% , sea salt 0.2% , modified tapioca starch 0.1% , potato starch 0.1% , E420 0.0% , E508 0.0% , soy protein isolate 0.0% , E170i 0.0% , E407 0.0% , HYDROLYZED CORN 0.0% , soya 0.0% , wheat protein 0.0% , rice syrup 0.0% , E452vi 0.0% , E450iii 0.0% , tomato lycopene 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 19.1 g |
| Sugars | 4.8 g |
| Fiber | 1.2 g |
| Protein | 6 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Potassium | 0 mg |
| Calcium | 286 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.