Ingredients

clam 75.0% , SPECIES 25.0%

Nutrition · per 100 g

Energy	143 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	65 mg
Carbs	4.8 g
Sugars	0 g
Fiber	0 g
Protein	25 g
Salt	3 g
Sodium	1202 mg
Calcium	92 mg
Iron	2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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