Tilapia Florentine
Sea best · 8 oz
Ingredients
tilapia 51.5% , spinach 24.3% , roasted garlic parmesan butter sauce 12.1% , natural flavouring 2.5% , garlic 2.5% , vegetable oil 2.5% , coconut oil 2.3% , parmigiano reggiano 1.2% , salt 0.5% , Dehyrdated Onion 0.3% , maltodextrin 0.2% , whey protein 0.1% , romano cheese 0.0% , Modified starch 0.0% , whey 0.0% , sugar 0.0% , yeast extract 0.0% , parsley 0.0% , sodium caseinate 0.0% , E160b 0.0% , turmeric 0.0% , and not more than 2% silicon dioxide added as a processing aid 0.0% , cream cheese 0.0% , mozzarella 0.0% , fresh cream 0.0% , red bell pepper 0.0% , OLIVE OIL BLEND 0.0% , parmigiano reggiano 0.0% , salt 0.0% , basil 0.0% , garlic 0.0% , black pepper 0.0% , penne 0.0% , Butter Bacon Sauce 0.0%
Nutrition · per 100 g
| Energy | 1465 kJ |
| Energy | 350 kcal |
| Fat | 12 g |
| Saturated fat | 6 g |
| Carbs | 40.9 g |
| Sugars | 5 g |
| Fiber | 4.1 g |
| Protein | 19 g |
| Salt | 2.3 g |
| Sodium | 931 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.