Ingredients
Shrimp wonton 62.5% , soup 18.8% , E452vi 9.4% , E500i 9.4%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 9.9 g |
| Sugars | 0.7 g |
| Fiber | 0.7 g |
| Protein | 4.2 g |
| Salt | 1.9 g |
| Sodium | 754 mg |
| Potassium | 28 mg |
| Calcium | 18 mg |
| Iron | 0.35 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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