Ingredients

shrimp 99.3% , salt 0.4% , E451i 0.4%

Nutrition · per 100 g

Energy	118 kcal
Fat	1.8 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	200 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	24.7 g
Salt	0.7 g
Sodium	282 mg
Potassium	259 mg
Calcium	92 mg
Iron	2.1 mg
Vitamin A	14.1 µg
Vitamin C	4.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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