T/p 3 oz sfd stfd crabs
Ingredients
claw crabmeat 43.2% , IMITATION CRABMEAT 21.0% , celery 14.7% , onion 11.5% , breadcrumbs 5.8% , SALAD DRESSING 2.9% , bell pepper 1.5% , Margarine 0.7% , SEAFOOD SEASONING 0.4% , ketchup 0.2% , corn starch 0.1% , paprika -1.9%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 17.6 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 1.6 g |
| Sodium | 624 mg |
| Potassium | 0 mg |
| Calcium | 31 mg |
| Iron | 0.85 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.