Ingredients

shrimp 99.8% , salt 0.1% , E452vi 0.1%

Nutrition · per 100 g

Energy	62 kcal
Fat	0.89 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	85 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	11.6 g
Salt	0.19 g
Sodium	76 mg
Potassium	80 mg
Calcium	54 mg
Iron	2.4 mg
Vitamin A	5.4 µg
Vitamin C	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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