Ingredients
turkey 61.6% , turkey 19.2% , contains 2% and less of 1.3% , corn syrup solids 1.3% , spice 1.3% , dextrose 1.3% , LACTIC ACID STARTER CULTURE 1.3% , E407 1.3% , E316 1.3% , garlic 1.3% , E250 1.3% , in beef collagen casing 7.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 14.3 g |
| Saturated fat | 3.6 g |
| Carbs | 10.7 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.7 g |
| Sodium | 1071.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.