Ingredients
broccoli 54.2% , carrot 22.9% , cauliflower 11.5% , water 5.7% , coating 2.9% , natural cheese flavouring 1.4% , cheddar club cheese 0.7% , neufchatel cheese 0.4% , Margarine 0.2% , cheese flavouring 0.1% , E160b 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 0.92 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 5.5 g |
| Sugars | 2.8 g |
| Fiber | 1.8 g |
| Protein | 2.8 g |
| Salt | 0.67 g |
| Sodium | 266 mg |
| Calcium | 37 mg |
| Iron | 0.33 mg |
| Vitamin A | 963.3 µg |
| Vitamin C | 19.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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