Ingredients
soya oil 51.8% , water 24.1% , vinegar 12.1% , blue cheese 6.0% , water 3.0% , AGED BLUE CHEESE 1.5% , palm oil 0.8% , sodium 0.4% , calcium caseinate 0.2% , salt 0.1% , E270 0.0% , E466 0.0% , E202 0.0% , sugar 0.0% , salt 0.0% , CONTAINS LESS THAN 2% OF 0.0% , E415 0.0% , E338 0.0% , E405 0.0% , E435 0.0% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0% , garlic 0.0% , onion 0.0% , E270 0.0% , Colour 0.0% , Vitamin E 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 44.8 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.9 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1172 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.