Ingredients
pasta 52.9% , maltodextrin 23.5% , onion 11.8% , hydrolysed soy protein 5.9% , salt 1.5% , corn starch 1.5% , E150a 1.5% , yeast extract 0.8% , carrot 0.4% , garlic 0.2% , sugar 0.1% , E330 0.0% , parsley 0.0% , beef fat 0.0% , spice 0.0% , natural flavouring 0.0% , beef 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 11.7 g |
| Salt | 2.9 g |
| Sodium | 1167 mg |
| Potassium | 242 mg |
| Calcium | 43 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.