Cured and smoked bratwurst, smoked
Ingredients
pork 64.6% , water 17.7% , CONTAINS LESS THAN 2% OF THE FOLLOWING 1.0% , E326 1.0% , dextrose 1.0% , corn syrup 1.0% , E339 1.0% , natural spices 1.0% , E262ii 1.0% , E316 1.0% , E250 1.0% , natural casing 8.3%
Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 31.2 g |
| Saturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 52 mg |
| Carbs | 2.6 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Protein | 11.7 g |
| Salt | 2.1 g |
| Sodium | 831 mg |
| Calcium | 0 mg |
| Iron | 0.47 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.