Ingredients
wholemeal oat flour 59.0% , sugar 6.0% , wheat starch 6.0% , honey 6.0% , modified corn starch 6.0% , oat fibre 6.0% , brown sugar 5.5% , salt 0.2% , high oleic canola oil 0.2% , oat 0.2% , E341ii 0.2% , E340iii 0.2% , natural almond flavouring 0.2% , E306 0.2% , vitamins 0.2% , Minerals 0.2% , E301 0.2% , reduced iron 0.2% , E375 0.2% , zinc oxide 0.2% , pyridoxine hydrochloride 0.2% , E101 0.2% , thiamin mononitrate 0.2% , retinyl palmitate 0.2% , folic acid 0.2% , vitamins 0.2% , vitamin D 0.2% , vitamin B12 0.7%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 2.7 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30 g |
| Sugars | 12 g |
| Fiber | 2 g |
| Protein | 3 g |
| Salt | 0.47 g |
| Sodium | 190 mg |
| Potassium | 432 mg |
| Calcium | 351 mg |
| Iron | 12.2 mg |
| Magnesium | 0 mg |
| Zinc | 10.1 mg |
| Vitamin A | 405.3 µg |
| Vitamin C | 16.2 mg |
| Vitamin B12 | 4 µg |
| Folate (B9) | 311 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.