Ranch rice crisps

Ingredients

rice 51.9% , corn 24.0% , SUNFLOWER OIL WITH NATURAL TOCOPHEROLS ADDED TO PRESERVE FRESHNESS 12.0% , whey permeate 6.0% , salt 1.7% , buttermilk 1.7% , corn maltodextrin 1.3% , E621 0.6% , tomato 0.3% , skimmed milk powder 0.2% , dehydrated onion 0.1% , garlic 0.0% , YELLOW CORN MEAL 0.0% , sugar 0.0% , E330 0.0% , modified corn starch 0.0% , E262ii 0.0% , ENZYME MODIFIED CHEDDAR CHEESE SOLIDS 0.0% , Colour 0.0% , whey 0.0% , artificial 0.0% , natural flavouring 0.0% , E270 0.0% , E296 0.0% , E631 0.0% , E627 0.0%

Nutrition · per 100 g

Energy 438 kcal
Fat 15.6 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 68.8 g
Sugars 6.3 g
Fiber 0 g
Protein 6.3 g
Salt 3.4 g
Sodium 1375 mg
Calcium 0 mg
Iron 0 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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