Ingredients
flour 54.5% , sugar 17.9% , palm 13.8% , palm kernel oil 6.9% , corn starch 3.4% , high fructose corn syrup 1.7% , salt 0.4% , E500ii 0.4% , natural and artificial flavouring 0.4% , soya lecithin 0.3% , E503ii 0.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 12.5 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.77 g |
| Sodium | 308.9 mg |
| Potassium | 54 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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