Ingredients
flour 51.6% , water 24.2% , sugar 3.6% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 3.6% , salt 0.8% , blueberry 0.8% , yeast 0.8% , E282 0.8% , E200 0.8% , yellow corn flour 0.8% , corn starch 0.8% , fructose 0.8% , canola oil 0.8% , dextrose 0.8% , E490 0.8% , wheat flour 0.8% , natural and artificial flavouring 0.8% , E466 0.8% , E132 0.8% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.8% , dextrose 0.8% , E129 0.8% , enzyme 0.8% , soy protein isolate 0.8% , E143 0.8% , E471 0.6% , artificial flavouring 0.3% , E460i 0.1% , E133 0.1% , E920 0.0% , high oleic canola oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.