Ingredients
peanut 55.6% , potato starch 22.2% , rice flour 11.1% , coating 5.6% , peanut oil 2.8% , tapioca flour 1.4% , maltodextrin 0.7% , salt 0.3% , E392 0.3%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.3 g |
| Sugars | 10 g |
| Fiber | 6.7 g |
| Protein | 16.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 433 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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