Ingredients
water 53.3% , pasteurized processed cheese spread 23.3% , beer 11.7% , milk 5.8% , onion 2.9% , celery 1.5% , carrot 0.7% , bacon 0.4% , Modified starch 0.2% , CHICKEN FAT* FLAVOR 0.1% , sugar 0.0% , salt 0.0% , E339 0.0% , black pepper 0.0% , fat 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 5.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 21.2 g |
| Sugars | 2.9 g |
| Added sugars | 0.44 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Calcium | 135 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.