Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 56.3% , water 21.9% , CONTAINS 2% and LESS OF POTASSIUM CHLORIDE 10.9% , Modified starch 5.5% , E339 2.7% , chicken flavouring 0.9% , E334 0.9% , flavouring 0.9%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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