Ingredients
fortified wheat flour 52.9% , water 23.5% , "oo" flour 11.8% , olive oil 5.9% , yeast 2.9% , CONTAINS LESS THAN 2% OF 0.7% , sunflower oil 0.7% , wheat gluten 0.7% , unrefined sugar 0.4% , Preservative 0.2% , semolina flour 0.1% , millet 0.0% , sugar 0.0% , salt 0.0% , natural flavouring 0.0% , enzyme 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 264 kcal |
| Fat | 4.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 1.9 g |
| Fiber | 1.9 g |
| Protein | 7.5 g |
| Salt | 1.5 g |
| Sodium | 585 mg |
| Potassium | 38 mg |
| Calcium | 181 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.