Ingredients
milk 54.2% , cream 22.9% , nonfat skim milk powder 11.5% , Modified starch 5.7% , E339 2.9% , E412 1.4% , E407 0.7% , sodium citrate 0.4% , E410 0.2% , coating 0.1% , microbial culture 0.0% , E235 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 16.7 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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