Ingredients
cooked rice 54.5% , soy sauce 22.7% , onion 11.4% , carrot 5.7% , corn 2.8% , red bell pepper 1.4% , green peas 0.7% , spring onion 0.4% , sugar 0.2% , corn oil 0.1% , sesame oil 0.1%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.5 g |
| Sugars | 2.9 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 24 mg |
| Iron | 0.42 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.