Turkey sausage, egg white and cheese whole wheat muffins sandwiches
Hy-Vee
Cakes & pastries
0075450132830
Ingredients
ENGLISH MUFFIN 62.5% , sausage 18.8% , EGG WHITE PATTY 9.4% , PASTEURIZED PROCESS AMERICAN CHEESE 9.4%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 5.5 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 15.8 g |
| Sugars | 0.68 g |
| Fiber | 1.4 g |
| Protein | 12.3 g |
| Salt | 1.2 g |
| Sodium | 486 mg |
| Calcium | 171 mg |
| Iron | 1.9 mg |
| Vitamin A | 41.1 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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