Steamable asian vegetables in a premium citrus sauce, asian vegetables
Hy-Vee
Ingredients
broccoli 52.9% , snow pea 23.5% , carrot 11.8% , yellow carrot 5.9% , edamame 2.9% , red bell pepper 1.5% , soy sauce 0.7% , water 0.4% , honey 0.2% , coating 0.1% , orange juice 0.0% , miso 0.0% , ginger 0.0% , concentrated pineapple juice 0.0% , sesame oil 0.0% , garlic 0.0% , vinegar 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.2 g |
| Sugars | 6.1 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Calcium | 20 mg |
| Iron | 0.73 mg |
| Vitamin A | 382.8 µg |
| Vitamin C | 15.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.