Ingredients
Meat ravioli 51.1% , E375 24.5% , ferrous sulfate 12.2% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , water 0.8% , beef 0.4% , pork 0.2% , whole egg 0.1% , parmigiano reggiano 0.0% , onion 0.0% , tomato 0.0% , spinach 0.0% , tomato concentrate 0.0% , soya oil 0.0% , carrot 0.0% , breadcrumbs 0.0% , garlic 0.0% , salt 0.0% , E150a 0.0% , parsley 0.0% , beef type flavor 0.0% , breadcrumbs 0.0% , water 0.0% , CONTAINS LESS THAN 2% OF 0.0% , salt 0.0% , enzyme 0.0% , E160b 0.0% , potato 0.0% , spice 0.0% , spring onion 0.0% , garlic 0.0% , whey 0.0% , buttermilk solids 0.0% , modified corn starch 0.0% , yellow corn flour 0.0% , parsley 0.0% , dextrose 0.0% , E270 0.0% , yeast 0.0% , sugar 0.0% , salt 0.0% , canola oil 0.0% , E102 0.0% , #6 0.0% , PREFRIED IN VEGETABLE OIL 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 10.6 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 34.9 g |
| Sugars | 2.3 g |
| Fiber | 2.3 g |
| Protein | 8.3 g |
| Salt | 1.6 g |
| Sodium | 644 mg |
| Calcium | 61 mg |
| Iron | 1.4 mg |
| Vitamin A | 68.1 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.