Ingredients
alaska pollock 53.6% , vegetable oil 23.2% , fortified wheat flour 11.6% , fortified wheat flour 5.8% , water 2.9% , modified corn starch 1.5% , contains 2% and less of 0.7% , E466 0.4% , Raising agent 0.2% , soya flour 0.1% , salt 0.0% , skimmed milk 0.0% , sugar 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 16.2 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 23 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 10.8 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Calcium | 27 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.