Ingredients
shrimp 52.5% , vegetable oil 23.8% , wheat flour 11.9% , fortified wheat flour 5.9% , modified corn starch 3.0% , water 1.5% , contains 2% and less of 0.7% , E327 0.4% , yellow corn flour 0.2% , spice 0.1% , salt 0.0% , whey 0.0% , egg white 0.0% , dextrose 0.0% , Raising agent 0.0% , E412 0.0% , yeast 0.0% , skimmed milk 0.0% , soya flour 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 16.7 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 27.4 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 13.1 g |
| Salt | 1 g |
| Sodium | 405 mg |
| Calcium | 48 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.