Blueberry waffles, blueberry
Hy-Vee, Hy-Vee Inc.
Ingredients
fortified wheat flour 52.3% , water 23.9% , blueberry bits 11.9% , skimmed milk 6.0% , sugar 3.0% , soya oil 1.5% , whole egg 0.7% , soya lecithin 0.4% , natural and artificial flavouring 0.2% , E450i 0.1% , E500ii 0.0% , salt 0.0% , E341i 0.0% , E341 0.0% , E170i 0.0% , retinyl palmitate 0.0% , E375 0.0% , reduced iron 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin mononitrate 0.0% , cyancobalamin 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 5 g |
| Saturated fat | 0.71 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 35.7 g |
| Sugars | 8.6 g |
| Fiber | 1.4 g |
| Protein | 4.3 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 50 mg |
| Calcium | 214 mg |
| Iron | 3.9 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.