Ingredients
water 70.0% , red chili pepper 15.0% , salt 0.6% , soya oil 0.6% , distilled vinegar 0.6% , onion 0.6% , garlic 0.6% , E297 0.6% , less than 2% spices 0.6% , E526 10.6%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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