Ingredients
PASTEURIZED MILK 91.5% , salt 1.7% , lactic ferments 1.7% , enzyme 1.7% , potato starch 1.7% , pepper blend 1.7%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 14.3 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 3.4 g |
| Sodium | 1357 mg |
| Calcium | 321 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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