Sea salt & malt vinegar flavored kettle cooked potato chips
Hy-Vee, Hy-Vee Inc.
Ingredients
potato 54.5% , sunflower 22.7% , canola oil 11.4% , E262ii 5.7% , lactose 2.8% , corn maltodextrin 1.4% , contains 2% and less of 0.7% , sea salt 0.4% , dextrose 0.2% , malt vinegar flavor 0.1% , E296 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Potassium | 1143 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Magnesium | 86 mg |
| Vitamin A | 0 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.