Hy-vee, breakfast biscuits`, cinnamon brown sugar
Hy-Vee, Hy-Vee Inc.
Ingredients
WHOLE GRAIN BLEND 52.1% , wheat flour 24.0% , canola oil 12.0% , whole wheat flour 6.0% , brown sugar 3.0% , wheat flour 1.5% , sugar 0.7% , CONTAINS LESS THAN 2% OF 0.4% , molasses 0.2% , invert sugar 0.1% , salt 0.0% , E500ii 0.0% , malt syrup 0.0% , cinnamon 0.0% , soya lecithin 0.0% , E472e 0.0% , E450i 0.0% , natural flavouring 0.0% , E375 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin mononitrate 0.0% , folic acid 0.0% , coralamin 0.0%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 14 g |
| Saturated fat | 1 g |
| Monounsaturated fat | 9 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72 g |
| Sugars | 20 g |
| Fiber | 6 g |
| Protein | 8 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Potassium | 240 mg |
| Calcium | 40 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.72 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.