Fully cooked pork sausage patties
Ingredients
pork 66.6% , water 16.7% , contains 2% and less of the following 0.8% , spice 0.8% , dextrose 0.8% , E452vi 0.8% , natural flavouring 0.8% , E621 0.8% , E320 0.8% , E321 0.8% , E330 0.8% , E150a 9.1%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 35.3 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 81 mg |
| Carbs | 1.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 1.7 g |
| Sodium | 676 mg |
| Potassium | 244 mg |
| Calcium | 26 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.