Ingredients
flour 55.0% , soya oil 22.5% , palm oil 11.3% , sugar 3.6% , Raising agent 3.6% , salt 1.2% , corn syrup 1.2% , natural flavouring 0.9% , soya lecithin 0.4% , corn starch 0.4%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 14.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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