It was mint to be mint ice cream with fudge revel and chocolate cookies
Hy-Vee Inc.
Ingredients
cream 54.5% , milk 22.7% , skimmed milk 11.4% , FUDGE REVEL 5.7% , chocolate cookies 2.8% , sugar 1.4% , egg yolk 0.7% , CONTAINS 1% and LESS OF 0.4% , E410 0.2% , E412 0.1% , E407 0.1%
Nutrition · per 100 g
| Energy | 276 kcal |
| Fat | 13.8 g |
| Saturated fat | 8.1 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 34.5 g |
| Sugars | 28.7 g |
| Fiber | 1.1 g |
| Protein | 3.5 g |
| Salt | 0.32 g |
| Sodium | 126 mg |
| Potassium | 218 mg |
| Calcium | 115 mg |
| Iron | 0.83 mg |
| Vitamin A | 138 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.