Hy vee teriyaki beef jerky
Ingredients
beef 53.3% , beef broth 23.3% , sugar 3.0% , brown sugar 3.0% , soy sauce 3.0% , CONTAINS 2% and LESS OF FRUCTOSE 3.0% , salt 3.0% , natural flavouring 2.5% , hydrolysed corn protein 2.5% , maltodextrin 1.7% , E631 0.8% , guanylate 0.4% , E316 0.2% , E160c 0.1% , sodium n 0.1%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 6 g |
| Sugars | 6 g |
| Fiber | 0 g |
| Protein | 13 g |
| Salt | 13 g |
| Sodium | 5200 mg |
| Potassium | 571 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.