Ingredients

ice cream 75.0% , wafer 25.0%

Nutrition · per 100 g

Energy	250 kcal
Fat	10 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	25 mg
Carbs	40 g
Sugars	20 g
Fiber	1.7 g
Protein	5 g
Salt	0.29 g
Sodium	117 mg
Potassium	183 mg
Calcium	100 mg
Iron	1.2 mg
Vitamin A	99.9 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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