Ingredients
flour 63.5% , water 18.2% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 2.2% , salt 0.7% , onion 0.7% , yeast 0.7% , soya oil 0.7% , red bell pepper 0.7% , poppyseed 0.7% , garlic 0.7% , E282 0.7% , E200 0.7% , E920 0.7% , E300 0.7% , soy protein isolate 0.7% , enzyme 7.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.