Ingredients
flour 53.1% , sugar 21.8% , dextrose 12.5% , cocoa 6.3% , vegetable fat 3.1% , modified corn starch 1.6% , Raising agent 0.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.4% , mono- and diesters 0.2% , E471 0.1% , salt 0.0% , E466 0.0% , E412 0.0% , E322i 0.0% , artificial flavouring 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 7.7 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.9 g |
| Sugars | 43.6 g |
| Fiber | 2.6 g |
| Protein | 5.1 g |
| Salt | 2.1 g |
| Sodium | 846 mg |
| Potassium | 154 mg |
| Calcium | 103 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.