Ingredients
flour 52.9% , water 23.5% , oat flour 11.8% , oat flakes 5.9% , raisin 2.9% , granulated sugar 1.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.7% , salt 0.4% , soya oil 0.2% , yeast 0.1% , cinnamon 0.0% , E282 0.0% , E200 0.0% , soy protein isolate 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , E920 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.