Ingredients
water 52.8% , parboiled rice 23.6% , vegetable oil 11.8% , yeast extract 5.9% , salt 0.6% , garlic 0.6% , modified corn starch 0.6% , sugar 0.4% , ARTIFICIAL CHICKEN FLAVOR 0.4% , carrot 0.4% , onion 0.4% , soya lecithin 0.4% , black pepper 0.4% , parsley 0.4% , maltodextrin 0.4% , E330 0.4% , celery oleoresin 0.4% , E100 0.6%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.6 g |
| Sugars | 0.71 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.2 g |
| Sodium | 471 mg |
| Potassium | 129 mg |
| Calcium | 11 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.