Ingredients
pork 70.2% , water 14.9% , coating 2.4% , COLLAGEN CASING 12.5%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 31.8 g |
| Saturated fat | 11.4 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.4 g |
| Salt | 1.6 g |
| Sodium | 636 mg |
| Calcium | 0 mg |
| Iron | 0.82 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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